I am trying to find new recipes and try making new things.
Jason and I get tired of green beans and chicken!
I found a recipe for zucchini chips on Pinterest and decided to try it.
The original recipe can be found here.
breadcrumbs (I used store bought)
whole wheat flour
(original recipe calls for apple cider vinegar, but I left it out)
I cut the recipe in half because I was only using one zucchini.
Mix 1/8 cup of breadcumbs with 1/8 cup of parmesan cheese.
Add pepper to taste.
Mix 1/2 cup of milk and 1/4 cup of whole wheat flour.
Dredge each zucchini slice first through the milk/flour mixture, then through the breadcumb/cheese mixture and put on a cookie sheet.
Bake at 425 degrees for 30 minutes until browned and crisp.
These turned out yummy! I would definitely make them again.
It's quick and easy- my favorite :)